Description:
A residency training program that prepares veterinarians to work in the commercial poultry industry, providing services and technical support pertaining to prevention, diagnosis, and management of disease; epidemiology; genetics; and nutrition.
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The required and elective courses you would take for Poultry Veterinarian Residency Program majors vary considerably among institutions. Courses are listed here that are illustrative of the breadth of topics you are likely to experience were you to major in this field.